Chef J's Table 

A fine dining experience offered to 14 guests at each seating

    • 5 courses with fine wine pairings
    • Prepaid reservations for parties maximum 14

Our signature dinning experience is an epic five-course Chef tasting menu highlighted by Chef James' 

newly developed cold-smoked Chateaubriand with sumptuous side dishes.

    • 1 table | 14 seats |in the Inland  Empire, Orange County and Los Angeles County
      Location will be emailed 3 days before dinner with paid reservation.       

      All sales are final. If you cannot make the date reserved, we will be happy to reschedule

      another date.

THE CHEF SPECIALTIES

French Creole, French Bistro, Italian and Southern dishes.

COME DINE WITH US